In France they make “Paté de Fois”...In Germany, “Leberwurst”.In Jewish cuisine it’s called “Chopped liver” ...Whatever name it goes by, you simply HAVE to try our new...COOKHOUSE CHICKEN LIVER PATĒ.
Made with 60% chicken livers, butter, homemade onion marmalade & a touch of brandy then blended up to a smooth & creamy consistency...A sure fire way to tantalise those taste buds!
125ml/150gm tubs for only- R35-00
See you soon at The Cookhouse!
DID YOU KNOW?
Liver is rich in fat-soluble vitamins, all the B vitamins, amino acids, folate and minerals. It’s one of the most nutritious foods on the planet...
News supplied by The Cookhouse.